CSM Bakery Solutions

CSM Bakery Solutions is an international leader in the baking industry, producing one of the industry’s broadest ranges of products for customers in more than 100 countries. Headquartered in Atlanta, Georgia, CSM is dedicated to developing and providing solutions that drive customer growth and success. We offer a broad, innovative portfolio of premium quality bakery ingredients, finished products and services for retail and foodservice markets as well as artisan and industrial bakeries.

Our goal is to ensure that our customers are better equipped to delight their customers. That’s why CSM connects ingredients and expertise, providing many of the industry’s most trusted brands, including BakeMark, Brill, MeisterMarken, Multifoods, Waldkorn, Westco and more.

CSM connects bakeries and businesspeople with an international presence that includes 34 manufacturing facilities, 26 distribution centers, four innovation centers of excellence and more than 8,500 employees. We also maintain strategic partnerships, connecting with partners around the world to ensure availability of specialized ingredients, leverage unique product expertise, and offer known, trusted brands to help our customers grow their businesses.

Jun 03, 2019
Purpose: This position will provide technical support, bakery and cake decorating training, and marketing and sales strategies to the assigned customer account.CSM Bakery Products, a major manufacturer of bakery ingredients, has an immediate opening for a Cake Decorator/Technical Sales Service Rep in Northern Virginia / Southern Maryland. Technicians will teach cake decorating techniques as well as baking various products from frozen batters and mixes. Teaching and decorating skills require fine manipulation of both hands for up to 10 hours per day. Technicians will assist in developing marketing and sales strategies. Technicians will be required to walk in and out of Walk-In Freezers and/ or Walk-In Refrigerators all day long. Other duties will be assigned as required to service customer accounts. Must be able to lift up to 50 pounds Must have good and dependable transportation to get to and from different customer locations. Job Responsibilities: Technicians will teach cake decorating techniques as well as baking various products from frozen batters and mixes. Teaching and decorating skills require fine manipulation of both hands for up to 12 hours per day. Technicians will assist in developing marketing and sales strategies for ready-to-sell products. All decorating, baking and marketing activities will be conducted inside customer locations. Sudden temperature changes are not expected; however, technicians will be exposed to colder climates for 3 -6 hours per day. Technicians will be required to walk in and out of Walk-In Freezers and/ or Walk-In Refrigerators all day long. Other duties will be assigned as required to service customer accounts. Must be able to lift up to 50 pounds Required Skills: Skills/Work Experience: Baking & Cake Decorating experience REQUIRED Excellent computer skills (Word, Excel, Power Point, Outlook, etc.) Strong presentation skills Superior organization skills and multi-tasking skills Superior verbal and written communication skills Extensive Travel required
CSM Bakery Solutions
Jun 03, 2019
Job Description: Assistant Controller Reports to: Corporate Controller Primary Responsibilities: Support of the controllership function of the North American companies that are part of CSM Bakery Solutions: a global producer and distributor of bakery products and ingredients for artisan and industrial bakeries, and for in-store and out-of-home markets. Optimization of data inference velocity, leveraging advanced data and system techniques in addition to maintenance of effective internal controls. Development of the accounting team with commitment to continuous improvement. Essential Functions: Maintain data and environment integrity and oversee the SAP general ledger and control systems with identifying and preventing discrepancies in accounting records.    Prepare, maintain, and enforce standardized accounting policies and procedures. Lead the monthly and quarterly corporate accounting close process. Assist with monitoring and reporting on the company's financial metrics. Assist with preparation of annual budget and forecasts. Support coordination of the annual audit. Assist with the implementation and optimization of a SAP utilities, including cash, general ledger, debt, and forecasting modules. Strategically work with corporate departments, including purchasing, legal, tax and accounting to enhance the company's cash flow performance, while meeting legal and tax regulations. Maintain relationships with internal stakeholders. Assist development of reporting for management and/or external regulatory agencies. Review and approve various journal entries and reconciliations. Supervise two FP&A analysts.  Mentor staff and provide meaningful training and learning opportunities; maintain an environment where staff want to come to work and have ongoing opportunities for professional development Ensure compliance with applicable GAAP and IFRS rules, staying abreast of current developments and advising management regarding the potential impact of complex transactions and new accounting standards Proactively assist with technical accounting research related to both changes in the business, changes in accounting standards, and improvements in accounting policies and procedures Support treasury activities and maintenance of treasury system interfaces with our accounting software Evaluate current processes and drive continuous improvement Conduct special projects as assigned by the Corporate Controller and CFO Other duties as requested       Qualifications/Additional Skills: Bachelor's degree in Accounting. Master’s degree desired. Certified Public Accountant (CPA) desired.  4-7 years of closely related experience in Accounting required. Solid knowledge of financial accounting, financial analysis, and related fields required.  Superior business and analytical skills, ability to focus on key issues and solve problems.  Strong variance analysis and presentation skills. Ability to operate at both strategic and tactical levels.  Ability to provide leadership to the accounting department as well as work independently and proactively without mentoring.  Ability to effectively interact with all levels of the organization, including senior management, local management, investors, and outside service providers.  Articulate, organized, team player. Aptitude and willingness to grow into controller role. We are an Equal Opportunity Employer and do not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity and/or expression, status as a veteran, and basis of disability or any other federal, state or local protected class.
CSM Bakery Solutions Tucker, GA, US, 30084
Jun 03, 2019
PURPOSE OF THE JOB:   Collects, analyzes and reports timely information in a structural, reliable and pro-active way to assist in business decision making and control. JOB RESPONSABILITIES:     Support the Finance organization by providing relevant, reliable and accurate standard reports in a timely manner.
CSM Bakery Solutions Barcelona, N/A - Spain, ES, 08970
Jun 03, 2019
Purpose: The Sanitation Supervisor oversees sanitation function to ensure compliance with all Company, industry, quality management programs and food safety systems, such as HACCP (Hazard Analysis Critical Control Points), GMP (Good Manufacturing Practices), SPC (Statistical Process Control), and Standard Operating Procedures (SOP''s) in support of the plant''s Quality Assurance & Food Safety department. Develop and maintain clear objectives for each position within the departments within your influence and control. Monitor KPI''s for each position while fostering a safe working environment. Provide training and coaching which will allow each associate to perform at their best and deliver results in a continuous process improvement environment. Ensure all associates understand the vision of our company. Job Responsibilities: Staffing and training associates for the sanitation team. Promotes, complies, actively participates and enforces the importance of the CSM Safety Policy, to help maintain a safe and healthy work environment. Follows Safety procedures and actively participates in correcting Safety issues and completion of all required Associate Safety Training Schedule adequate staffing to ensure sanitation operations are complete on a timely basis. Work closely to ensure SOP requirements are maintained. Maintains GMP provisions and monitors associate practices that relate to cleanliness, sanitation, and pest control. Maintains a supply of cleaning chemicals necessary for operation of the cleaning program and in compliance with OSHA and FDA regulations. Involvement in operations to maintain a "Superior" rating from annual AIB inspections. Responsible for the development, implementation, documentation, training and on-going improvement of the sanitation program in support of the plant's Safe Quality Food (SQF) certification. Develops and implements new methods, procedures, and systems to improve sanitation performance. Supervises operations to comply with all applicable safety laws and regulations, as well as Company safety policies, procedures and standards. Ensures reporting or scheduled meetings as necessary. Critique performance and provide training. Ensure a safe operation in compliance with the company Occupational Injury Program. Hold and/or assist in required safety meetings. Ensure all equipment is maintained and operated according to established sanitary and housekeeping standards, to highest efficiency necessary. Cooperate with engineering and production departments in the required maintenance of equipment and facilities. Work closely with Quality Department to ensure product quality and food safety.
CSM Bakery Solutions Tucker, GA, US, 30084
Jun 03, 2019
Purpose: This position provides administrative support to the production department, including data entry, maintenance of spreadsheets, and reporting. Performs daily data entry of production activity. Create and modify Daily Production Reports. Prepares & verify all Production Reports. Maintain spreadsheets and track data. Maintain information in production systems. Generates and enters PO’s. Releases and closes shop orders for production running. Creates and modifies shop orders. Gives shop orders to Maintenance. Do Month End Closing. Manage all Production Office clerical functions, such as filing, faxing and copying or any other administrative duties. Maintain cleanliness on line and 5S standards. Equipment and work areas must be kept organized, clean and sanitary throughout the shift. End of shift requires removal of any waste and garbage generated during the shift. Ensure proper care of equipment. Follow all safety procedures and participate in safety training. Maintain safe and efficient use of equipment, tools, and person. Report any injury or accident immediately to supervisory and/or any unsafe condition. Supports food safety, quality and legality. Support, and comply with all quality management systems, continuous improvement programs, food safety, employee safety, preventative maintenance programs. Support and comply with GMP’s Participate in TPM initiatives. Follow all company policies and procedures. Other duties as assigned.   High school diploma or equivalent and ability to read, speak and write English so as to assimilate, retain, and apply training and knowledge of job functions and recognize and communicate problems and recommended solutions. Computer literacy including proficiency with Microsoft Word and Excel. Required Experience Two years clerical experience, including data entry Two years experience using SAP Computer literacy including proficiency with Microsoft Word and Excel.
CSM Bakery Solutions Tucker, GA, US, 30084
Jun 03, 2019
Job Responsibilities: Tracks and provides Key Performance Indicators for Warehouse and Transportation. Manages projects for Warehouse and Transportation. Serves as the Administrative Assistant for Regional Director of Distribution. Tracks all Operational expenses in the Daily PO Tracking Log. Assigns GL code and PO number to vendor invoices. Reviews for accuracy and submits to the Transportation or Warehouse Manager for approval. Utilizes the PO tracking log to provide accruals at Period End for outstanding Operations invoices. Reviews non-exempt Operations employees time punches in eTime verifying accuracy and enters sick/vacation time. Orders uniforms for warehouse and Transportation employees. Orders supplies for Warehouse and Transportation Manages the Warehouse employee schedule and Bids. Confirms PANs (Personnel Action Notices) are submitted for all changes in bid position or pay. Additional duties as assigned by the Regional Director of Distribution. Skills/Work Experience: Working knowledge of budgets and financial statements. Background with manufacturing methods, process improvement programs and procedures required. Advanced PC skills (Word, Excel, PowerPoint, Internet). Personal computer skills to include spreadsheet software and word processing software (MS Word & Excel). Supervision, Safety management, Data Entry Management, Information Analysis, Reporting, Time Management, Equipment Maintenance, and Organizational Skills required. Strong knowledge of all governmental regulations concerning the operations, e.g. OSHA, FDA, HAACP, as well as good manufacturing practices for food processing facilities Ability to read, analyze, and interpret general business periodicals, professional journals, technical procedures, or governmental regulations. Ability to write reports, business correspondence, and procedure manuals. Ability to effectively present information and respond to questions from groups of managers, clients, customers, and the general public. Ability to work with mathematical concepts such as probability and statistical inference. Ability to apply concepts such as fractions, percentages, ratios, and proportions to practical situations. Familiarity with mechanical functions of all machines/equipment. Proven competency in supervisory activities which require conflict management, developing subordinates, directing subordinates, managing and measuring performance, motivating, building team spirit and morale, and understanding diverse viewpoints. Education/Skills: Bachelor's degree in related field Years of Experience: 5-7 years plant/general management experience in a warehouse, manufacturing or similar environment
CSM Bakery Solutions Colton, CA, US, 92324
Jun 03, 2019
Für unseren Standort in Bingen im Rhein-Main-Gebiet suchen wir für unseren Vertriebskanal Field Trade einen Sales Analytics Expert, der Freude daran hat, mit großen Datenmengen zu arbeiten und aktiv die Steuerung des Vertriebs zu unterstützen.   Das wird Ihr Aufgabenbereich: Bereitstellung von Reports zur Steuerung des Vertriebsteams (Kunden-, Distributions- und Potentialanalysen, etc.) Analyse sämtlicher Vertriebsdaten inkl. Auswertung und Erläuterung der Kennzahlen  Verständliche Visualisierung und Präsentation der Daten sowie Ableitung von Handlungsempfehlungen für den Vertrieb Weiterentwicklung der Vertriebskennzahlen Datenmanagement: Initiierung und Umsetzung von Maßnahmen zur Verbesserung der Datenqualität  Ansprechpartner für den Außendienst in allen Kennzahlen-relevanten Fragestellungen  Eigenständige Bearbeitung von Projekten und Sonderthemen mit Schnittstellen zu anderen Fachbereichen   Das bringen Sie mit: Betriebswirtschaftliches Studium oder eine einschlägige abgeschlossene kaufmännische Berufsausbildung mit entsprechender Berufserfahrung Ausgeprägte analytische Kompetenz, verbunden mit der Fähigkeit, komplexe Themenstellungen verständlich darzustellen Selbstständige und proaktive Arbeitsweise Sehr gute Anwenderkenntnisse in SAP, BW, CRM Sicherer Umgang mit MS Office Tools, insbesondere Excel   Wir bieten : Verantwortungsvolle und abwechslungsreiche Aufgaben in einem kollegialen und teamorientierten Arbeitsumfeld Strukturierte Einarbeitung und Möglichkeiten für Ihre persönliche Weiterentwicklung Ein attraktives Gehaltspaket mit zahlreichen Sonderleistungen Flexible Arbeitszeiten
CSM Bakery Solutions Bingen, N/A - Germany, DE, 55411
Jun 03, 2019
Inventory Analyst   Position Profile: The  Inventory Analyst, reporting to the Demand Inventory Planning Manager, will support: tracking, organizing and reporting on inventory and dedicated project activities. The analyst’s duties will include serving as point of contact for inventory and project reporting; analyzing inventory discrepancies, inventory targets, product lifecycle, and other critical data support; and driving adherence to inventory policies and procedures.   Position Description: Key Responsibilities: Support planning, customer service and project teams with weekly ad hoc reports on inventory levels Provide analysis on seasonal product, new product launches/ transitions and life cycle planning Assist in setting inventory targets and managing inventory levels to reduce at risk inventory and waste Maintain accurate classification (MTO/MTS) and segmentation (A, B, C and E) at plant and SKU level Drive process improvement with focus on waste avoidance and sustainability Use SAP and BW to extract data for analytics daily Perform other duties or functions as assigned   Experience / Skills: Proficient in MS Office Suite (Excel PowerPivot and Microsoft Access is a plus) Critical thinking, analytical and detail oriented Strong problem solving and troubleshooting skills Extremely organized with strong time management skills Able to multi-task and manage shifting priorities within a fast paced and deadline driven business Superior communication skills both verbally and written Strong customer service skills Preferred Experience: SAP experience (planning books)   Education: Preferred Bachelor’s Degree (Supply Chain preferred) or equivalent combination of education and experience.     Travel Requirement: Approximately 5%
CSM Bakery Solutions Tucker, GA, US, 30328
May 28, 2019
PURPOSE OF THE JOB
CSM Bakery Solutions Llorenc, N/A - Spain, ES, 43712
May 28, 2019
Purpose: This position is responsible for operating all equipment used in the production of finished goods and in accordance with process and quality standards so as to meet production schedules assigned Job Responsibilities: Properly cook all varieties of icing, glazes, and fillings in a manner to insure consistency and top product quality within QA and R&D specifications. Responsible for operating equipment used in preparation, mixing, and finishing product. Equipment includes but not limited to mixers, depositor, conveyors, etc. In some facilities, may monitor shape quality for make up as to proper size, surface defects, rolling and general shape and ensure line speeds and strokes per minute are maintained as per schedule. Use of raw materials in proper rotation (oldest first) Must be able to train fellow associates in regards to the relief position. Assist supervision in proactively identifying problems and providing solutions Recognize and report any signs of product tampering. Maintain cleanliness on line and 5S standards. Equipment and work areas must be kept organized, clean and sanitary throughout the shift. End of shift requires removal of any waste and garbage generated during the shift. Ensure proper care of equipment. Follow all safety procedures and participate in safety training. Maintain safe and efficient use of equipment, tools, and person. Report any injury or accident immediately to supervisory and/or any unsafe condition. Supports food safety, quality and legality. Support, and comply with all quality management systems, continuous improvement programs, food safety, employee safety, preventative maintenance programs. Support and comply with GMP’s. Participate in PPI initiatives. Follow all company policies and procedures. Other duties as assigned Skills/Work Experience: Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals. Education: High school diploma or equivalent Shift-1st  
CSM Bakery Solutions Tucker, GA, US, 30084
May 28, 2019
Purpose: This position develops, interprets, and implements complex Procurement/financial and accounting concepts, or techniques for financial planning and control, by performing various duties. Reporting to the MDM and Analytic Manager, the Analyst manages relevant master data and works cross-functionally with the Sourcing Manager, Procurement Project Managers, MDM team, IT and Finance. Job Responsibilities Prepare the Period & Quarterly LE & CMC Procurement reports Develops, pro-actively, any reports needed to track the performance of the procurement key drivers Other reporting & analytical duties and projects as assigned by management Review with the sourcing managers to implement contracts and agree on correct route to order Inserts contracts and data in relevant system, ensures the right unique coding Investigation, maintenance and changes of Contracts so the  Purchase Orders (POs) to allow for successful processing of supplier invoices Uploads contracts into “DocuSign” tool + Follow’s up that all  internal & external parties sign the contracts SAP/SRM key point of contact Validation of all Procurement relevant  master-data (SMT classifications / grouping)  + Interface to MDM team for maintenance/updates Input, management and update of MasterData into SAP/SRM e.g. supplier MasterData Periodic reporting on key SAP/SRM transactions to ensure clean & valid data within systems Provide adhoc reporting on request First point of contact for  internal stakeholder questions related to contracts & pricing for purchase orders and system data Skills/Work Experience Excellent interpersonal and communication skills. Self-starter, leader, and ability to work independently. Analytical problem solver with ability to recommend solutions. Proactive and creative thinker, willing to think "outside the box". Ability to define problems, collect data, establish facts, and draw valid conclusions. Lead Change - Implement improvements in current processes and provide insight. Ability to execute and follow through to completion and documentation. Ability to work in a fast-paced environment and manage well through complexity. Previous professional financial planning and analysis experience. Cost accounting/manufacturing experience Knowledge of Finance/Accounting principles. Superior computer skills (Excel, PowerPoint, Access/Business warehouse/or relational database). Understanding of full value chains from supplier RM/Pack till Production of a factory Excellent MDM knowledge Good organizational, time management, customer service and problem-solving skills and the ability to work accurately and meet deadlines with frequent interruptions Experience: 5 years working with SAP. 5% travel required Education: Bachelor degree in Accounting, Business or Supply Chain Management We are an Equal Opportunity Employer and do not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity and/or expression, status as a veteran, and basis of disability or any other federal, state or local protected class
CSM Bakery Solutions Tucker, GA, US, 30084
May 03, 2019
Purpose: This position is responsible for the supervision and coordination of activities of production workers in processing materials and manufacturing products. The Production Supervisor interacts with Sanitation, Warehouse, Quality Assurance, Human Resources, and Operations staff to insure the production of products meeting quality standards in a timely fashion. Job Responsibilities: Clear standards of personal integrity and business ethics and values. Strong leadership skills Demonstrated ability to work in team environment Demonstrated ability to develop team environment Enforces all policies consistently (regardless of personal feelings) Holds all employees at the same consistent level for discipline and reward. Risk taker / change agent Decisive Strong leadership skills Effective verbal and written skills PC skills -specifically MS Outlook, Excel, Word and Access Self start with high energy level Committed to results and execution Demonstrated understanding of technology -mechanical aptitude/troubleshooting skills. Flexible on work schedule -willing to work weekends and overtime Excellent interpersonal, communication and listening skills. Able to handle multiple demands, shifting work priorities, adversity, ambiguity and change. Supports product safety, quality and legality. Communicates Safety, Quality, and Food Safety policies to all employees. Ensures such policies are applied by all employees. Support, and comply with all quality management systems, continuous improvement programs, food safety, employee safety, preventative maintenance programs and legality. Other duties as assigned by management
CSM Bakery Solutions Pleasant View, UT, US, 84404
May 03, 2019
Packaging Utility, 2nd Shift Troubleshoot and operate robots, metal detectors, Extreme, and other packaging equipment Ensure proper materials are being used and documented with accuracy including labels and box codes. Ensure proper disposal of product rejected by metal detector and document occurrences. Properly assemble/ disassemble materials and equipment for changeovers. Maintain cleanliness on line and 5S standards.  Equipment and work areas must be kept organized, clean and sanitary throughout the shift.  End of shift requires removal of any waste and garbage generated during the shift. Ensure proper care of equipment. Follow all safety procedures and participate in safety training. Maintain safe and efficient use of equipment, tools, and person. Report any injury or accident immediately to supervisory and/or any unsafe condition. Support, and comply with all quality management systems, continuous improvement programs, food safety, employee safety, preventative maintenance programs. Support and comply with GMP’s. Participate in TPM initiatives. Follow all company policies and procedures. Other duties as assigned.
CSM Bakery Solutions Bonner Springs, KS, US, 66012
May 03, 2019
Purpose: This position provides QA leadership for a plant by setting a quality strategy, improving quality standards, goals and objectives. This position will focus on the operations side of quality assurance; Quality Systems, Food Safety and the appropriate food safety systems, Sanitation, and Specifications. The QA Manager monitors and advises on how the quality management system performs, publishes data and reports company performance against set indicators. The QA Manager advises on changes in the QC and QA procedures and systems, implements new systems where necessary and provides training, tools and techniques to enable others to achieve quality. Job Responsibilities: Lead the facility in the adoption and disciplined use of a clearly defined, well-documented, and systematic commercialization process for implementing change into plant processes for new product launches and product process redesigns. Setting QA Compliance Objectives and insuring targets are achieved. Lead the process of moving from a quality control minded organization to a quality assurance minded organization. Set up the quality assurance systems for proper certification Support defining plant process capabilities, sampling plans, & protocols to transition product from R&D pilot to commercial manufacturing (e.g., in-process control points). Lead and facilitate the facility in consumer and customer complaint resolution and reduction activity across the enterprise. Lead activities that empower, engage, and involve operators with the information and tools for continuous improvement in facility manufacturing processes. Provide the means for incorporating the necessary tools, equipment, and methods into the new and existing processes aimed at continuous improvement. Lead changes to existing products in response to complaints, customer requests, or cost-saving activity. Ensure seamless exchange of technical and product information between and among functional areas (e.g., from R&D to the customer). Lead and support seamless exchange of technical & product information between and among unit operations in a manufacturing process. Lead and support the achievement of plant operations quality goals. Guide the transition to operator-focused quality measurement. Employ Quality management systems, TPM and Continuous Improvement to place Quality at the heart of the organization. Ensure training of plant personnel in self-audits of their quality systems. Train and verify training effectiveness of all QA personnel on QMS functions and product release through the new ERP system. Support Operations in any quality functions associated with the new ERP system implementation. Leads the facility in obtaining the BRC Certification. Support, and comply with all quality management systems, continuous improvement programs, food safety, employee safety, preventative maintenance programs. Ensures such policies are applied by all employees. Support, and comply with all quality management systems, continuous improvement programs, food safety, employee safety, preventative maintenance programs and legality. Other duties as assigned. Skills/Work Experience: Excellent knowledge of food manufacturing processes Solid understanding of food safety Experience using and training on ERP systems. Experience in setting up HACCP, ISO and/or other food safety and quality assurance systems BRC or GFSI experience preferred. Education: B.S. in Food Science or related field   Years of Experience: Minimum of 5+ years Quality Assurance Management experience in food industry required.
CSM Bakery Solutions Tucker, GA, US, 30084
May 03, 2019
2nd Shift Dry Mix 101 Machine Operator To perform the duties involved in the production of dry mix for the use of our customers both internal and external.  Duties include placing ingredients in mixer, monitoring automatic bagger and palletizer, operating hand bagger and stacking pallets. Oversees quality of finished product. Stacks bags of product on pallet plus positioning pallet. Labels product. Rotates between stations and assists in other departments or areas as necessary when directed by supervisor. Operates wrap machine, palletizers, box machines, and other production equipment. Maintain a good attendance record in order to meet production demands. Perform job duties in a manner that follows all safety guidelines including but not limited to proper lifting techniques, use of required PPE, Lockout/Tagout, Forklift, etc.  Report all unsafe conditions and behaviors to supervisor Perform job duties in a manner that follows all food safety, quality and legality guidelines including but not limited to GMP's, Glass Policy, QA Policy, Sanitation Policy, HACCP, etc.  Following these policies will ensure a quality product for our customers and consumers. Ability to perform job in a way that achieves production goals to meet customer demand. Work towards the goal of zero waste. Work as a member of a Dry Mix crew, support other members of the team when needed, provide guidance and support to new members of the team, become involved with the Safety Committee and the Food Safety Committee when called upon. Recycle whenever possible.  If not possible, discard waste in the proper receptacle.  Keep work area clean and free of litter. - High school diploma or equivalent and ability to read, speak and write English so as to assimilate, retain, and apply training and knowledge of job functions and recognize and communicate problems and recommended solutions. -Good problem solving skills and ability to research  and resolve discrepancies -Be able to work autonomously Must be able to lift 50lbs., must be able to stand or walk through duration of shift, must be able to climb stairs, work in dusty environment.
CSM Bakery Solutions Bonner Springs, KS, US, 66012
May 03, 2019
Purpose: The Sanitation Supervisor oversees sanitation function to ensure compliance with all Company, industry, quality management programs and food safety systems, such as HACCP (Hazard Analysis Critical Control Points), GMP (Good Manufacturing Practices), SPC (Statistical Process Control), and Standard Operating Procedures (SOP''s) in support of the plant''s Quality Assurance & Food Safety department. Develop and maintain clear objectives for each position within the departments within your influence and control. Monitor KPI''s for each position while fostering a safe working environment. Provide training and coaching which will allow each associate to perform at their best and deliver results in a continuous process improvement environment. Ensure all associates understand the vision of our company. Job Responsibilities: Staffing and training associates for the sanitation team. Promotes, complies, actively participates and enforces the importance of the CSM Safety Policy, to help maintain a safe and healthy work environment. Follows Safety procedures and actively participates in correcting Safety issues and completion of all required Associate Safety Training Schedule adequate staffing to ensure sanitation operations are complete on a timely basis. Work closely to ensure SOP requirements are maintained. Maintains GMP provisions and monitors associate practices that relate to cleanliness, sanitation, and pest control. Maintains a supply of cleaning chemicals necessary for operation of the cleaning program and in compliance with OSHA and FDA regulations. Involvement in operations to maintain a "Superior" rating from annual AIB inspections. Responsible for the development, implementation, documentation, training and on-going improvement of the sanitation program in support of the plant's Safe Quality Food (SQF) certification. Develops and implements new methods, procedures, and systems to improve sanitation performance. Supervises operations to comply with all applicable safety laws and regulations, as well as Company safety policies, procedures and standards. Ensures reporting or scheduled meetings as necessary. Critique performance and provide training. Ensure a safe operation in compliance with the company Occupational Injury Program. Hold and/or assist in required safety meetings. Ensure all equipment is maintained and operated according to established sanitary and housekeeping standards, to highest efficiency necessary. Cooperate with engineering and production departments in the required maintenance of equipment and facilities. Work closely with Quality Department to ensure product quality and food safety.
CSM Bakery Solutions Tucker, GA, US, 30084
May 03, 2019
SUMMARY: Under general supervision receives stores, selects and loads products within warehouse by performing the following duties as directed by immediate supervisor or Operations Manager. Essential Duties and RESPONSIBILITIES: Selection and preparation of customer orders in a manner that insures complete fulfillment of each order. Accurate receipt and documentation for inbound product. Affixes pallet tags and marks materials with other identifying information upon receipt. Conveys products and materials from receiving areas to storage or other designated areas. Places items on racks, shelves or bins according to predetermined slot assignments. Rotates stock to enable oldest stock to be most accessible for picking. Reads pick tickets, pick labels (or on screen display, etc.), assembles customer orders from stock and places orders on pallets. Loads trailers with merchandise scheduled to be shipped. Records information as directed to track the above activities. Performs tasks in a manner consistent with the zero errors policy of the company. Maintains performance at or above productivity standards and service level targets established by the company. Operates within applicable safety guidelines as per government regulations, the company's safety manuals and/or stated safety policies, and common sense. Performs inspection of material handling equipment and maintains fluid levels to ensure continuous optimal operation. Performs work in a manner so as to prevent damage to company equipment, facilities and products. Insures proper warehouse cleanliness is maintained at all times. Follows up on ALL customer requests and questions to ensure appropriate response is made and customer is satisfied. Treats all customers (both internal and external) with respect, courtesy and kindness. Upholds and complies with policies and attitudes adopted by the company. Accepts responsibility to THINK about how own actions and actions of my associates effect our customers and our company. Adhere to all company policies, procedures and safety rules as stated in the Employee Handbook and otherwise posted or communicated. Other duties as assigned to help meet company goals.
CSM Bakery Solutions Tucker, GA, US, 30084
May 03, 2019
Purpose: This position is responsible for operating all equipment used in the production of finished goods and in accordance with process and quality standards so as to meet production schedules assigned Job Responsibilities: Properly cook all varieties of icing, glazes, and fillings in a manner to insure consistency and top product quality within QA and R&D specifications. Responsible for operating equipment used in preparation, mixing, and finishing product. Equipment includes but not limited to mixers, depositor, conveyors, etc. In some facilities, may monitor shape quality for make up as to proper size, surface defects, rolling and general shape and ensure line speeds and strokes per minute are maintained as per schedule. Use of raw materials in proper rotation (oldest first) Must be able to train fellow associates in regards to the relief position. Assist supervision in proactively identifying problems and providing solutions Recognize and report any signs of product tampering. Maintain cleanliness on line and 5S standards. Equipment and work areas must be kept organized, clean and sanitary throughout the shift. End of shift requires removal of any waste and garbage generated during the shift. Ensure proper care of equipment. Follow all safety procedures and participate in safety training. Maintain safe and efficient use of equipment, tools, and person. Report any injury or accident immediately to supervisory and/or any unsafe condition. Supports food safety, quality and legality. Support, and comply with all quality management systems, continuous improvement programs, food safety, employee safety, preventative maintenance programs. Support and comply with GMP’s. Participate in PPI initiatives. Follow all company policies and procedures. Other duties as assigned Skills/Work Experience: Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals. Education: High school diploma or equivalent
CSM Bakery Solutions Buffalo, NY, US, 14086
May 03, 2019
Purpose: This position is responsible for operating all equipment used in the production of finished goods and in accordance with process and quality standards so as to meet production schedules assigned Job Responsibilities: Operates, makes adjustments and sets up equipment on assigned line such as PLC panel operation, adjusting settings on line equipment, setting up box maker, bag inserter, wrappers, date codes and metal detectors, and other machine related tasks. Responsible for operating equipment used in preparation, mixing, and finishing product. Equipment includes but not limited to mixers, depositor, conveyors, etc. Use of raw materials in proper rotation (oldest first) Must be able to train fellow associates in regards to the relief position. Assist supervision in proactively identifying problems and providing solutions Recognize and report any signs of product tampering. Maintain cleanliness on line and 5S standards. Equipment and work areas must be kept organized, clean and sanitary throughout the shift. End of shift requires removal of any waste and garbage generated during the shift. Ensure proper care of equipment. Follow all safety procedures and participate in safety training. Maintain safe and efficient use of equipment, tools, and person. Report any injury or accident immediately to supervisory and/or any unsafe condition. Supports food safety, quality and legality. Support, and comply with all quality management systems, continuous improvement programs, food safety, employee safety, preventative maintenance programs. Support and comply with GMP’s. Participate in PPI initiatives. Follow all company policies and procedures. Other duties as assigned Skills/Work Experience: Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals. Education: High school diploma or equivalent
CSM Bakery Solutions Buffalo, NY, US, 14086
Apr 29, 2019
Zur Verstärkung unseres Vertriebsteams suchen wir zum 01. September 2019 mehrere   Vertriebstrainees (m/w/d) für unser Young Talent Program   Das Young Talent Program   (kurz: YOU.TP) bereitet Sie auf eine eigenständige Tätigkeit im Außendienst unseres Bäckereikanals vor. Nach Abschluss von zwei spannenden Jahren betreuen Sie Ihre Kunden im eigenen Gebiet und beraten diese zu unseren Produkten. Je nach Eignung und Interesse legen Sie Ihren Schwerpunkt entweder auf den kaufmännischen (Junior-Bezirksleiter) oder den handwerklichen Bereich (Junior-Fachberater).   Im ersten Jahr des Pogramms absolvieren die Vertriebstrainees eine fachliche, produktbezogene und verkäuferische Ausbildung. Die Lebensmitteltechniker unter Ihnen erhalten zudem die Chance, den Meistertitel zu erwerben – ein wichtiger Meilenstein für die weitere Laufbahn.   Im zweiten Jahr wird als Junior-Bezirksleiter bzw. Junior-Fachberater ein Trainingsgebiet übernommen und der Start für die Kundenbetreuung gemacht.   Nach Abschluss der Ausbildung bietet CSM den Junior-Bezirksleitern bzw. Junior-Fachberatern attraktive Karrieremöglichkeiten. Während des Programms sind Sie von Anfang an Teil eines motivierten und starken Teams. So ist für uns nicht nur eine persönliche und individuelle Betreuung selbstverständlich, sondern ebenso ein unbefristeter Arbeitsvertrag, damit Sie Sicherheit für Ihre Lebensplanung haben. Wir schätzen kurze Kommunikations- und Entscheidungswege, damit Sie schnell und unkompliziert Ihre Ziele erreichen.     D as bieten wir Ihnen außerdem: Es erwartet Sie eine abwechslungsreiche und anspruchsvolle zweijährige Ausbildung im Außendienst unseres Handwerkskanals
CSM Bakery Solutions Field Sales - Germany, N/A - Germany, DE, 07343