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Dairy committed to global nutrition and environmental goals

World political and agricultural leaders were told that dairy is committed to playing a vital dual role in feeding the world with nutritious foods – and protecting the environment. Speaking at the International Dairy Federation (IDF) World Dairy Summit in Belfast, earlier this week, Dr. Judith Bryans, President of the IDF, said the global dairy community is one billion people strong and is currently feeding 6 billion consumers.

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